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- SIGNATURE BLEND WOOD FIRED FLAVOR: The flavors of hickory, maple, and cherry hardwoods combine for in our Traeger Signature Blend Hardwood Pellets for flavor that can take on just about anything you cook; From classic BBQ meats, to fish and veggies, this versatile blend gives you full-bodied flavor you'll go back to time and time again
- NOT ALL PELLETS ARE CREATED EQUAL: The best wood-fired grill on the market demands the best wood pellets on the market. Real taste doesn't just happen, it’s tied to quality materials and achieving perfect smoke; It starts with all-natural hardwood pellets made in American mills
- TRAEGER HAS SPENT YEARS DEVELOPING THE PERFECT PELLET: Our hardwood's unique compact cell structure results in a balanced, dependable burn; Traeger has spent years mastering the development of hardwood pellets that have just the right amount of moisture content—the sweet spot—to maintain a perfect burn-to-smoke ratio
- MAPLE, HICKORY, CHERRY BLEND: Competition blend is the Jack of All Trades. It's great with poultry, pork, baking, veggies, beef, and seafood. HARDWOODS: Camp Chef Hardwood pellets are not a byprouct. It is 100% pure virgin hardwoods.
- NO OILS, CHEMICALS OR BINDERS ADDED: No oils, chemicals or binders added mean better flavor and a more efficient burn.
- The kiln dried process creates low moisture content for a very dry, hot burning pellet. This means it burns less to maintain your desired temperature, giving you more pellets for your next barbecue and less ash to clean.
- West, Bill (Author)
- English (Publication Language)
- 220 Pages - 10/30/2018 (Publication Date) - Callisto (Publisher)
- Gourmet Blend BBQ Flavor: Take your grilling to another level by using this pack of Gourmet blend wood pellets which provides a sweet tasty finish to any red meats, poultry, or vegetable dishes
- Low Moisture: Enhance your grilling flavor with these smoker pellets that are low in moisture content which guarantees a clean smoke in any type of food
- Well-Balanced Flavor: All Natural BBQ pellets add a sweet flavor to your favorite grilled dishes
- Koster, Andrew (Author)
- English (Publication Language)
- 192 Pages - 11/26/2019 (Publication Date) - Callisto (Publisher)
- Pit Boss Mahogany Series 440 Wood Pellet Grill and Smoker
- 518 square inches of cooking surface
- Porcelain-coated steel cooking grates
- Devon, Bob (Author)
- English (Publication Language)
- 208 Pages - 03/01/2012 (Publication Date) - Square One (Publisher)
- Premium Smoking Wood Pellets – Value Pack Variety Gift Set of Apple, Cherry, Hickory, and Mesquite Pellets, 4 Pints - Elevate your grilling and smoking experience with our high-quality wood pellets. Our kiln-dried barbecue smoking pellets ignite quickly and combust completely to create a delicate smoky flavor.
- Easy to Use – Simply add the pellets to your pellet grill, smoker tube, smoke box, charcoal, or gas grill to infuse your food with rich, aromatic flavor. No soaking required—just light and enjoy effortless, flavorful smoking.
- Balanced & Versatile Flavor Profile – These flavors all pair well with beef, pork, fish, and more. Apple is sweet and mild, Cherry is sweet and fruity, Hickory is bold and robust, and Mesquite is intense and earthy. Perfect for adding a delicious, all-natural smoky flavor to BBQ meats, seafood, vegetables, and more.
- 518 Square inches of cooking space
- Dial-in digital control with LCD screen
- 180-500 Degree temperature range with direct flame searing up to 1000 degrees
- 100% REAL WOOD: Each pellet is professionally crafted to have a perfect ratio of Cherry, Maple, and Oak for optimal flavor development.
- ALL PURPOSE BLEND: Mild, slightly sweet smoky flavors pair with any food load. Includes balanced blend of Cherry, Maple, and Oak.
- DESIGNED FOR PERFORMANCE: High density and low moisture combined to create professional-grade smoke.
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